At Jewel of India, Onion Bhaji is a popular and tasty snack loved by many. Thin slices of fresh onion are mixed with chickpea flour and Indian spices, then deep-fried until golden and crispy.
These crunchy fritters are full of flavor with a perfect balance of spice and sweetness from the onions. They are best served hot with tangy tamarind or mint chutney for dipping.
Onion Bhaji makes a great appetizer before your meal or a flavorful snack any time. If you love Indian food, this crispy treat is a must-try at our Indian restaurant.
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